Minimum Two Day Notice Required.

Ten Person Minimum Per Entree unless Approved by Maria.


Shrimp and Grits

9.00 pp

Served with rich gravy over cheese grits and spicy sausage

Shrimp Sauté

10.50 pp

Served with tomatoes, artichokes and red peppers in a lemon pesto wine sauce over orzo

Horseradish Crusted Salmon

10.50 pp

Served over mashed potatoes

Roasted Salmon Filet

10.00 pp

Served on a succotash of corn, lima beans, red pepper, white and sweet potatoes, tomato, celery, onion and cream

Stuffed Salmon

13.00 pp

Stuffed with herb goat cheese with blueberry balsamic glaze over rice pilaf

Ginger Roasted Salmon

13.00 pp

Presented on rice pilaf

Seafood Gumbo

9.00 pp

Handcrafted with shrimp, chicken and sausage, served with dirty rice


2130 Lawndale Dr.

Greensboro, NC 27406



Hours of Operation

Monday-Friday | 11:00-7:00

Saturday | 10:00-6:00

Sunday | CLOSED